Umuntu oxhumana naye: uJessie Ji

Iselula/Uhlelo lokusebenza lwe-What/I-Wechat: +86 13660738457

Email: 012@sinaekato.com

isibhengezo_sekhasi

Umshini Wokwenza Amakha we-SINA EKATO XS Umhluzi Wokuhlunga Amakha

Umshini wokwenza amakhaI-fragrance chiller filter mixer esekelwe ekwethuleni ubuchwepheshe obuthuthukisiwe obuvela phesheya yinkampani yethu, umkhiqizo usetshenziswa ngokukhethekile ukucacisa nokuhlunga uketshezi olufana nezimonyo, amakha nokunye ngemva kokuqandisa.

Umshini Wokwenza Amakha 4

Umshini Wokwenza Amakha 3

 

Kuyithuluzi elifanele lokuhlunga izimonyo kanye nephunga elibi embonini yezimonyo. Lo mkhiqizo wenziwe ngensimbi engagqwali engu-304 noma insimbi engagqwali engu-316L. I-diaphragm yomoya engeniswe e-USA yamukelwa njengomthombo wokucindezela ukuze kwenziwe ukuhlunga kwengcindezi okuhle. Amapayipi axhumanisayo angamapayipi okupholisha ahlanzekile, asebenzisa ngokuphelele uxhumano lohlobo lokufakwa okusheshayo, ngokuhlanganiswa okulula, ukuhlukaniswa kanye nokuhlanza.

Umshini Wokwenza Amakha 1

Ifakwe ifilimu yokuhlunga ye-polypropylene microporous, ingasetshenziswa kabanzi embonini yezimonyo, emnyangweni wocwaningo lwesayensi, esibhedlela naselabhorethri, njll. ukuze kucaciswe, kususwe amabhaktheriya futhi kuhlungwe inani elincane loketshezi, noma ukuhlaziywa kwamakhemikhali amancane, okulula futhi okuthembekile.

Umshini Wokwenza Amakha 2

(Kufaka: Ithangi lokuxuba lezinto zokusetshenziswa + Uhlelo lwe-Chiller lokupholisa amakha + Iphampu yokujikeleza kwegazi nokukhipha amanzi + inqubo yokuhlunga kathathu)


Isikhathi sokuthunyelwe: Ephreli-16-2024